Grass-fed Traditions
Showing 73–84 of 104 resultsSorted by popularity
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Whole Pastured Chicken – approx. 4.5 lbs. each (3-chicken minimum)
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Grass-fed Ground Lamb – approx. 1 lb. (8 lb. minimum)
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Grass-fed Lamb Bone Stock 16 oz (2-jar minimum)
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Pastured Turkey Bone Stock 16 oz. (2-jar minimum)
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Pastured Chicken Bone Stock 16 oz. (2-jar minimum)
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Grass-fed Bison Sirloin Tip Roast, approx. 2.9 lbs. (2-roast minimum)
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Grass-fed Bison Chuck Roast, approx. 4 lbs. (2-roast minimum)
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Grass-fed Bison Tenderloin Steak, 4 oz. each (minimum of 4)
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Grass-fed Bison Ground Round, approx. 1 lb. (minimum of 5)
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Grass-fed Ground Bison, approx. 1 lb. (minimum of 5)
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Grass-fed Beef – Summer Sausage – approx. 12 oz each (Minimum of 7)
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Grass-fed Beef – Rump Roast – approx. 2 lbs each (4 roast minimum)
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Showing 73–84 of 104 resultsSorted by popularity